One of the best creperies in Angers even if I preferred the more Brittany decor and the old menu. The team remains efficient and the choice varied, the scallop galette is very good but not very garnished, the frangipane galette is a delight. The 100% buckwheat flour available as a dessert allows celiacs to benefit from it.
I had very good memories of this brewery that I often went to around fifteen years ago…Great experience! All the dishes and desserts ordered were delicious! Bonus +++ plain gluten-free on request! We will come back with great pleasure! Nice team, thank you!
Simply excellent, from the broth to the dessert, including the impeccable service and calm. And this ginger beer 👌 Thank you sincerely,
If I had to pick out just one piece of advice, it would be to offer a second gluten-free dessert.
Gluten free food in France. A miracle. Other restaurants say they have GF options but don’t. I was able to have starter main and dessert gluten free. And it was great food
Beautiful and delicious crepes/galettes in an original, typically Breton setting. Even the bowl of salad is good (usually it's sloppy in other restaurants). I highly recommend this creperie, especially for people with gluten intolerance.
The pancakes are tender with a good taste of Sarrazin and well supplied with ingredients. For dessert you can even choose if you prefer a buckwheat pancake (ideal for people who don't eat gluten).
The waitress is alone but fast so we don't wait too long despite the crowds, she manages her work well and it's a pleasure.
A good quality/price ratio as well. Go for it, you won't be disappointed.
Very good Burger, quality at a fair price, special mention for gluten intolerances, Prime Burger offers their Burger with gluten-free bread on request 👍 (it's a shame that this is not more highlighted on the website where on their map)
LunchDinnerDeliveryTake AwayFrenchKid FriendlyRestaurantOpen Late
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Laurent Babarit
It’s undoubtedly a 10/10 both on the plate and in terms of service. The starter, main course and dessert menu, with or without gluten (which is rare) is both refined and balanced.
Let yourself be advised by a food and wine pairing, you will not be disappointed.
The welcome and service is very professional and warm.
Very welcoming staff, fine cuisine and working with fresh produce. Being gluten-free, I was specially cooked a suitable dessert. Very good value for money, I recommend!
I am food intolerant to gluten and I had no reaction with these pizzas, and without doubt the best pizzas I have eaten so far. Top. In addition, the price is very reasonable, and the service impeccable. The nice setting. Really nice address.
100% Dedicated Gluten-Free