Everything is really good, a huge variety of pizzas, some never heard of before. Delicious desserts, the Elena cake is truly special. The jewel in the crown: a top place for celiacs. Finally a place that offers appetizers, first courses, second courses, pizzas and many gluten-free desserts of truly excellent quality.
Very crowded place but waiters fast, efficient and very helpful.
I would recommend it immediately!
A true pearl for those with celiac disease, but not only. At the Locanda Nord Est I found a special welcome and a cuisine that makes everyone feel included, without compromising on taste. The fresh gluten-free pasta, homemade by hand, is simply spectacular: it's hard to believe it's gluten-free, it's so good.
The risottos are also excellent, creamy and well-balanced in flavour, perfect for those who love traditional cuisine done properly. A place that takes care of every detail, where you can return with pleasure - and total serenity - even for us celiacs.
We went to eat at this restaurant/pizzeria, the place is in the area of the hospital of Somma Lombarda.
The place does not have its own parking but we had no problems finding a place very close.
The place is well-kept and the staff is ready and available.
The really nice thing is that the whole menu can also be taken gluten-free, we took two pizzas with sausages, a vegan pizza from Puglia,
chips and a gluten-free pizza with ham.
All really very good and finally we took two tiramisu also these already prepared gluten-free.
The price is normal we will definitely be back.
Disappointing experience.
Today for lunch we ordered a menu, a gluten-free pizza and a hamburger for a child. We were told that the burger was only available in the evening, when it is on the menu. I kindly asked to check with the kitchen if it was possible to prepare it anyway, but the chef, with just 20 seats, replied no because there were no chips.
At that point, we canceled the order and ordered a pizza with the same chips that were available anyway. Inflexible service management and staff not up to the task of a restaurant business.
I ordered a gluten-free pizza after a long time, it improved a lot! the dough is really good, it doesn't remain floury and stringy like many gluten-free doughs, it is crumbly and has a good flavor
I ordered a takeaway gluten-free pizza, it took quite a long time, it seemed like a slightly disorganized service, but the main problem is that I didn't ask for a children's pizza, as you can see from the receipt and yet the size seemed to be the same, unfortunately I realized at home how small it was for a regular pizza, furthermore I could be wrong about the dough but it seemed like a ready-made base, in any case I didn't like it and so unfortunately I feel like NOT recommending this pizza and therefore this place
The pizza is really good, the tomato sauce is the strong point. The toppings could be more generous, but compared to the cost of the pizza, lower than many other pizzerias, I don't consider it a defect. Recommended for celiacs, every first Thursday of the month they do a gluten-free pizza tour at reasonable prices!
stunning! All pizzas can be ordered without gluten, which turn out delicious and thin and amazing. In this branch it is only take away but it was still delicious half an hour after the preparation when we ate at the hotel.
Trattoria del Municipio is a small pearl for those looking for gluten-free dishes, with homemade pasta and bread. The restaurant, typical and welcoming, has an intimate and quiet atmosphere, with a few tables which guarantee a relaxed experience. The dishes are always fresh and tasty, and the attention to detail makes every meal special. An excellent choice for those looking for gluten-free and quality cuisine!
I was really impressed by this restaurant, from every point of view. Il Marchese del Grillo is not just a place where you eat well, it is a real experience. The atmosphere is something unique: medieval setting with attention to detail, soft lighting, living stone, wooden beams... it feels like being catapulted into another era, but with all the comforts of today.
The menu is extensive and well structured, with land and sea dishes, fresh homemade pasta and quality ingredients. You can feel the care and passion behind each dish. Personally, I really appreciated the pasta tour, which I recommend to those who want to try more of the house specialties. The desserts are also excellent, and everything is presented with attention.
A round of applause also goes to the staff: professional, kind and always ready to advise without being intrusive. Even for those with intolerances (as in the case of gluten-free) I noticed great preparation and attention.
Absolutely honest prices for the quality of the service and food. It's the classic place where you gladly return, and where you can bring friends or loved ones to make a good impression.
An experience that I really recommend to everyone, especially if you're looking for something that goes beyond simple "eating out".
This place has a nice western-themed atmosphere and a menu with good quality meat and burger options. The service is friendly and the place is clean. However, the gluten-free options are quite limited compared to the regular menu, with only a few burgers, wraps and nuggets available. The prices are average and the overall quality is satisfactory, but those looking for more gluten-free options may be a little disappointed.
Old Wild West in Varese is a really nice and pleasant place. Despite the limited parking, it is definitely worth a visit. The beer is excellent and the atmosphere is always friendly. Table service is fast and efficient, ensuring a pleasant experience. A big plus is the gluten-free menu, which is excellent for those with special dietary requirements. I highly recommend this place to anyone looking for a good meal in a welcoming environment!
Nice, welcoming, competent and kind staff. It is the first time that I have found a part of the menu dedicated to celiacs with various proposals. Excellent, I will definitely return when it reopens
In this pizzeria you really feel at HOME.
There is nothing that can't make you feel at home, first and foremost is the service.
The waiters are always smiling, never rude or in a hurry, they always know how to help or suggest according to tastes.
I find that there are few places where, even though we were the last table of the lunch hour, given our rush to get up so as not to further prolong their closing time, with a smile they asked us "but how come, and you don't drink coffee?"
I don't think that the money for 6 coffees will enrich them, but they certainly enriched our experience.
And then the pizza, guys, what a pizza!
There are pizzas with really excellent combinations, with equally fabulous ingredients.
10 and honors for the gluten-free pizza, it is certainly one of the best I have ever eaten.
It is certainly a place where I will always return and that I recommend to everyone.
Sometimes choosing a good pizzeria is difficult, but this evening we found a pizzeria also for celiacs that deserves a 💯.
The pizzas are really special and the owners are really good and very knowledgeable in giving advice.
I don't want to convince you but you have to go and try it.
The place is called the pizzaria, via Varese 60 in Gallarate
Corrado Luigi
A security.
I would only review the ventilation of the kitchen, in the adjacent room there is the risk of being inundated with very strong odors from the kitchen, and of taking them home
Excellent attention to gluten free
What can I say, we always find ourselves very well, so much courtesy and always everything very good, excellent service, very kind staff, excellent owner, today we brought son and daughter-in-law, they were very happy, my celiac daughter-in-law was very happy to eat a great gluten-free pizza, declaring that she had never found such a good pizza. Thank you for your always warm welcome and for the courtesy that never fails and for your delicious dishes, see you soon
Fake gluten-free pizzas. The pizzas with gluten-free dough are cooked in the oven with the other pizzas, as declared by the girl over the phone. Not good for celiacs, even if they say the opposite.
Not recommended for celiacs and/or intolerant people.
Table of several people, two celiacs, both of whom felt sick after dinner, despite the wait staff telling us and reassuring us (after asking several times) that there was no contamination (even for pizzas and other dishes that could be made in the gluten-free version).
I find it very unfair to risk making intolerant people feel sick: 2 people at a table is not a coincidence.
Great welcome. Helpful and very kind staff. Excellent value for money.
Excellent cuisine, gluten free recommended
Very clean bathroom.
A point of reference for the area
Very good pizza, friendly pizza chef.
We were with family and we ordered 4 pizzas including a gluten-free one for my daughter, my daughter doesn't really like gluten-free pizza. But she really liked this one. Excellent quality and excellent environment. Highly recommended
We deviated from our route to the airport on purpose to go get a pizza. Gluten since my daughter is celiac. After checking the opening hours, we arrived at the store more than half before closing time and they did not want to serve us, saying that they were already closed. We told them that we had checked the hours on their website and they claim that sometimes they close earlier.
Disappointing!!!
I often come here with my family because it is a very large place, with always available seats and competitive prices and offers,
It is a perfect place to enjoy fresh fish, good pizza - even gluten-free - in an authentic and convivial atmosphere.
In addition to the à la carte menu, it offers three very interesting menus including appetizer, first course and second course at modest prices from €25 to €30.
Inside there are several rooms and even a small seasonal garden.
The tables are large and spacious, the staff is kind and quick in their service.
The menu offers many dishes, mostly oriented towards fish and there is a wide variety of pizzas.
It is in a central location, so very convenient from every point of view.
Loroverde offers excellent gluten-free pizza, probably the best in the city! The dough is light and the toppings are always fresh. The place is spacious, but can be a bit noisy, especially at the busiest times. Perfect for those looking for quality gluten-free pizza in a lively environment.
Fabulous stay
We landed at Malpensa after a very long flight, as soon as we arrived after a few minutes the shuttle picked us up and took us to the hotel. Friendly, kind and helpful staff. As soon as we checked in we went up to the room, a wonderful room with maximum attention to all the details, super clean. Afterwards we went to dinner at the osteria, excellent dishes and staff always attentive to details. We met the owner Mr. Celeste, a really kind and nice guy. The next morning we had breakfast, the buffet was very varied, ranging from sweet to savory with particular attention also to gluten free. Excellent structure, I recommend it
For those who, like me, are looking for something quick and gluten-free, Bueno is the solution.
Wide selection of toppings for piadinas, salads and smoothies.
The "school" discount is great :)
Good quality - price.
Small place.
I had a gluten-free piadina with ham, fontina cheese and salad + water: cost €8.50
The giant piadina, filled just right, but I would have preferred something more, but overall good!
Excellent and beautiful place, located in a pedestrian area, many types of pizzas even for those who are allergic to gluten, excellent fish and delicious desserts, very friendly staff, I love it
Tavern/Pub well known in the area, ideal place for a classic evening of hamburgers and pint of beer. The menu is vast and offers many other dishes in addition to burgers (which are by default served with a side of potatoes): there are various appetizers including fried foods and cured meats, Bavarian dishes, single dishes and even vegetarian or gluten-free options. The first time I went I tried one of their double meat hamburgers and I must say that it was really very good and satisfying, it deserved it!
This time we opted for jalapenos with cheddar and fried onion rings as an aperitif (good but "laboratory" products, frozen) and as main courses we took a chicken with herbs with a side of potatoes and a Rösti with radicchio. Very good and spicy cockerel, while the Rösti was unfortunately soaked in oil and was really difficult to eat.
However, it remains an excellent place on the lake shore where you can spend an evening in company, eating and drinking properly, also because the price is really excellent (considering that cover charge and service are already included in the menu prices).
Celiac friendly
