This restaurant is phenomenal!!! Everything was absolutely delicious, and the vegan substitutions are just as good or sometimes better than the meat and dairy products that the dishes take inspiration from! There is also a very extensive gluten-free menu. We got the Tonkatsu Curry Ramen (out of this world delicious, this will probably be my go-to order) and the gluten-free Tom Yum Udon (incredible). Check this place out if you have any dietary restrictions or just enjoy trying new and delicious food!!
I had the opportunity to stop by today. Jade was my waitress. She caught on when I mentioned I wanted to order something gluten free and told me the chips were unsafe! Which is awesome, and means a lot to me. I have a fear of going out due to cross-contamination getting me sick and she looked out for me.
She brought me new, safe chips which were delicious. Other folks with a gluten allergy, consider checking this place out!
This was our second time here. We have season tickets for the gladiators and like to have dinner nearby. The food is absolutely amazing. We had Candice both times. She is pleasant and helpful. I have a gluten allergy so Italian can be a bit tricky but she is amazing and recommending what I can have.
This is truly a foodies dream. You can see and taste the car in every item on the menu.
The beers are smooth and delicious. Food has big servings and the flavors are so deep and well balanced.
They were easily able to make the fries gluten free and the gluten free burger bun was one of the best I’ve had.
One of the last family friendly buffets around! The pizza selection is good and the salad bar is nice. Employees are quick to help and polite.
It can get loud or busy during weekends but what do you expect? We love visiting for dinner on the weekends.
*they offer gluten free pizza that is very good!
Onion soup was good. Solid salad. Shrimp tacos were really good. Soup bowl size was slightly smaller than expected, and maybe melted cheese on top might make it more flavorful.
Service was spectacular. Alan was super accommodating to gluten free diet and when we mentioned we had an appointment, the food was out in 5 mins.
Will be back to try other items on the menu!
Have eaten here twice (once dine-in, once take-out) and enjoyed both meals (dine-in was better as the take-out steak had a lot of gristle). Wine selection is good and appreciate the variety of choices, but would appreciate more Argentine selections given this is a steakhouse. Sides were exceptional. Only complaint...thought GF stood for Grass Fed for the meat. Was disappointed to learn that it means Gluten Free (aren't all steaks gluten-free). Going there in the next couple of days with friends as this is their favorite place.
Tried for the first time and it was delicious my husband and I came back again a day later! I love the healthy gluten free and vegan options and also most is also dairy free which is a plus for me! We came 15 minutes before closing and there was 4 of us and the workers happily greeted us and served us. EXCELLENT service! And great food!
Nice folks, but pretty much no gluten development in the bread, including the pizza cornicione, so no chew, like a cake. The carbonara was pretty good if untraditional.
I took my granddaughter here for breakfast because she wanted pancakes and sausage. It took a bit to be seated, not because there was a line, but the guy was talking to the table he sat just before us for quite a while and didn't notice we were waiting. The server standing behind the counter didn't bother to tell him either.
He seemed to know the table of 4, so I wasn't terribly bothered by the wait except when he came back to the counter, he still didn't notice us standing there right away.
Anyhow, once we did get seated, our server was very kind, patient, and prompt with everything we ordered considering the volume of tables she had. The food was cooked perfectly and I was really happy they have gluten free pancakes and waffles on the menu. The gluten free pancakes were very fluffy and delicious. I'll have to return to try the waffles.
What a wonderful experience. Our second visit, this time to celebrate my birthday.
Aliyah took great care of us including eating my food was gluten free due to celiac disease. The options did not disappoint!!
Spellbound was yummy and a cool experience, would recommend to anyone. The mocktails are just as good as the cocktails.
I loved the duck and my family loved the swordfish.
Dessert was the goat cheese cheesecake! O. M. G. Amazing!!!!
Thank you to AJ for making sure we had a great time! We’ll be back!
I ordered via DoorDash and called their establishment to ask questions prior to, and the man who answered was friendly and knowledgeable. I ordered the falafel bowl and fries, and honestly, they were nasty. The fries are not the golden brown straight fries they have in some pictures. It’s the plain crinkly fries with like parsley sprinkled over them. The kind you buy at the grocery store in the frozen section, and I hate those fries so that was very unfortunate. The actual bowel was simply dry. It comes with hummus, but it really needs a vinaigrette or some sort of sauce. I ordered tahini sauce, which was an extra $4, thinking it would help, but it did not. They can make the bowel gluten free, though, by removing the pita bread, so that is nice. However, if you order the fries, they cook them in the same fryer as gluten items: cross contamination. Nevertheless, this review is strictly based on the food. I personally like Yalda Persian Restaurant better. Shouk in DC tastes the best, though. Absolutely amazing falafels there. But give this place a try if you have the extra time and money to gamble as with any new restaurant. My total was about $40.
It was a little too expensive for the experience provided. The ribeye cap was great and I recommend that cut to anyone.
The garlic mash potatoes were not good. Raw garlic atop some mediocre mashed potatoes.
There is no gluten-free menu; however, the wait staff knows which items do not have gluten. Overall a great experience, but perhaps a bit too pricey. $700+ for group of 4 to have a conservative dinner.
I was there last night and was very pleased! I have celiac and have to eat gluten free, so I'm always nervous about sub places. Yoshi was very knowledgeable and made my unwich very carefully to avoid any cross contamination. Not only was he knowledgeable but he was pleasant and professional despite the fact that he was there by himself doing everything!!! I hope you appreciate your employees who really do their best job. Go see Yoshi💕
This is the best chick Fil A ever It has a long booth and it's very modern and every chick fil a has gluten free bread and The restroom is very clean and the handicap stall has a sink it just like the ones in Florida Miami and Orlando
This is a casual, self-serve all you can eat Brazilian buffet. My family of 8 came for dinner and all could sit very comfortably at a booth. The picanha, ribs, sausage and other meats were all delicious and we enjoyed a great varieties of side dishes, such as the beans, pao de queijo and the salads. The service was so friendly and wonderful too! We had a few members of our group with gluten allergies and the lady who hosted and served us made sure to check with the chef on each item we asked about. And the price is incredible for the quality and amount of food given. 5/5 stars!
I was so happy to hear that most of their kabobs are gluten free, and even happier that the food was so delicious! I'll be coming back again soon for sure. 😊
I went in asking about gluten-free (celiac) option, which is extremely challenging for any Asian restaurant (soy sauce). They are extremely helpful in navigating their menu.
You can order food at the counter or pick up a variety of ready made items, both savory and sweet, which is what drew me in as I was really interested in trying vietnamese food other than bahn mi or bahn xeo. Especially wanted to try out foods that used predominantly other starches and flour beside wheat due to a gluten intolerance, the goods here used rice flour and/or tapioca starch.