Our order took long (they seemed to be very busy with takeout) but they gave us a complementary dessert to make up for it. Great food with several vegan and gluten free options (ask for the takeout menu which lists the Vegan and GF options). Staff was really friendly
Most expensive personal size pizza. I def don’t recommend it through a delivery service like I did. The gluten free crust was very flimsy but the taste was good. If I dined in I would pay about $15 for it and be happy. However I would appreciate more cheese. The pic makes it look like it had more but trust me it’s literally the first pizza I’ve had in life with so little cheese. I don’t think their crust can take much because it does not hold the shape when you pick it up.
Had a lovely impromptu dinner here and was blown away. Our waitress Jude was outstanding, San Daniele pizza well made and fresh, mozzarella sticks crispy but not greasy, and the red velvet cake moist and not too sweet. Also, really appreciate the vegan and gluten free options as well as a completely nut free menu.
