happened upon this place by accident and could not have been happier. I have celiac disease and finding decent GF food is a challenge...finding GREAT GF food is almost impossible. THIS WAS FANTASTIC and not a single allergic reaction to anything. Such a lovely surprise, I fully recommend it.
Amazing umami from start to finish. What a gem in Coupeville! They were completely booked, but we figured we’d stop by and see if there was availability for 4. They had one table left and promptly seated us. We had the octopus, which was the most flavorful and perfectly cooked – crunchy char on the outside and tender on the inside. We also had the prawn and mushroom risotto – every bite was exquisite. The gnocchi had a spicy sausage cream that was just garlicky enough. The beet salad was perfectly balanced with a unique tasty beet that resembled tuna sashimi in appearance but tasted like a hearty beet. If you’re watching your sodium intake, however, the tamari seasoned brussels sprouts may not be your jam. The beignets, gluten free chocolate cake and chai tea ice cream were melt in your mouth delicious. Service was impeccable – friendly, timely and extremely attentive even with a fully packed restaurant.
Every time we are over on Whidbey (live in Everett) I take my 6-year-old son to Pizza Factory. We both love it. I'm celiac, so it is really nice that they have really good gluten-free pizza. The Greek salad is also really fresh and delicious and the staff is super nice and welcoming.