Exorbitant prices for the quality and low quantity of food they offer. I ordered nachos (which were supposedly "homemade" but ended up being Doritos with guacamole overdone with cumin), a cheese board with more salad than cheese, and a creme brulee that looked like a supermarket dessert.
Although they claim to have gluten-free options, I asked for bread for the appetizers, and they didn't have any.
I wouldn't recommend it for anything other than a drink.
Great place for a quick meal if you're looking for a gluten-free option. Unfortunately the crepe was very mediocre.
I had a banana and chocolate crepe. The banana was hard and there were only 6 slices of banana on it.
Main reason I wouldn't recommend this place was the rude behavior of the smaller waiter. He literally told us to hurry up talking during the order because he was in a hurry. He had passed on the wrong crepe to the kitchen. He was not hospitable at all. And at checkout he almost asked for a tip.
However, the taller waiter was very friendly. If he had only helped us, I would have given this review an extra star.
We were looking for a gluten-free spot before going to the Louvre and we happen to find Cafe 52. The food and atmosphere were amazing but the service got a little rude. We had asked for tap water and they charged us $9 US dollars for a bottle of Evian that was opened when it came to the table. So watch out for that old trick.
Raced here in the cold reading the reviews and then disappointed when they did not offer gluten free pasta or bread, I was really hungry so settled for a steak and chips which was delicious still.
Food is amazing. Warm space and cozy atmosphere, perfect for winter days (but also some summer vibes).
There are some gluten free dishes although it is not written on the menu.
The warm drinks are excelent! Try the cardamome and rose option if you want an exotic experience.
Excellent restaurant. Delicious food, original presentation of dishes and fast service. In addition, a multitude of gluten-free options, which as a celiac is appreciated.
Finally an onigiri shop. Delicious with vegan and gluten-free choices. Count between €2.40 and €3 for onigiri. I only give 4 stars because there are only 2 small tables to set up. In short, it's more takeaway.
Cozy, well decorated, wide choice of dishes. I absolutely do not recommend it for people with celiac disease or for anyone suffering from other intolerances: they don't seem to pay attention to it, despite the requests. Obviously, no one expects specific treatment in a non-certified gluten free restaurant, but certainly a minimum of culture in this regard would be welcome nowadays.
For example, a waiter didn't know what gluten was, he believed it was also in rice and he said "glucose" several times. As proof of the disinterest (or perhaps just ignorance) of the staff regarding this issue, I found that contamination with flour, breadsticks and bread was everywhere.
100% Dedicated Gluten-Free
