Homemade, organic gluten-free pastries shine in this tea room's warm, refined decor and cozy benches, crafting a peaceful, elegant atmosphere perfect for a gentle break. The variety of gluten-free baked goods, including lemon cake and chocolate chip cookies, caters thoughtfully to dietary needs, making it a delightful spot for those seeking quality gluten-free treats.
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Le Eight
173 Av. de Genève, 74700 Sallanches, France
BreakfastLunchBrunchDeliveryTake AwayKid Friendly
Offering carefully crafted gluten-free dishes in a cozy atmosphere, this spot impresses with its peaceful back room that enhances a relaxed dining experience. The menu features standout items like perfectly cooked eggs and delicious brioche, all presented with great attention to detail, making it an excellent choice for those seeking gluten-free options without compromising on flavor or ambiance.
This chic and intimate spot offers a modern, elegant setting that caters thoughtfully to gluten-free diners, ensuring a comfortable and safe experience. The warm, friendly atmosphere typical of Savoie complements carefully crafted dishes, including options like a gluten-free burger that is both satisfying and easy to digest. Paired with thoughtfully recommended rosé and cocktails, this restaurant stands out as an excellent choice for gluten-sensitive guests seeking refined flavors in a welcoming environment.
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Altavola
84 Rue de Capitaine Bulle, 74700 Sallanches, France
This cozy spot stands out for its carefully prepared gluten-free pasta option, allowing those with dietary restrictions to enjoy authentic Italian flavors without compromise. The pleasant atmosphere with intimate tables and a beautiful terrace enhances the dining experience, making it a welcoming place for gluten-free diners seeking both taste and comfort.
Thoughtfully catering to gluten-free needs, this welcoming space offers a warm, family-friendly atmosphere that embraces guests with genuine hospitality. The kitchen's adaptability ensures that celebrations feel inclusive and special, with well-presented dishes made from fresh produce that accommodate diverse dietary restrictions seamlessly.
