3 stars at best. While I am grateful for being able to eat safely when travelling, this was not my best dreams. I had the gf pasta with mushrooms and prawns. The mushrooms were spongy or rubbery and the prawns were well overcooked. The sauce was very salty and garlic overpowered everything. I think I’ll be safe from a vampire attack for weeks. The extra 3,50€ for gf pasta is clearly stated on the menu so I was prepared for the pricing.
My salad was tired and the lettuce limp or slimy.
I was disappointed with my meal. I won’t be returning.
The service was great. The staff attentive. I can’t fault them. Again, I am totally grateful for restaurants who go above and beyond to cater for those with coeliac disease. Maybe I just got them on a bad night. I’ll leave it to others to make their own decisions. Buon appetito
ItalianVegan OptionsDairy Free OptionsDinnerOpen Late NightLunchOutdoor SeatingVegetarian OptionsPastaDeliveryTake AwayKid FriendlyRestaurant
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Maajan Muscal
Great place, amazing food and so many options for gluten free! The owner has celiac and therefore really understands what to do. They make their own noodles. I have been there many times, never have I been disappointed there. Service is point on.
I was told that if I eat the pinsa at Pinsa, I would give up pizza in the future 😂 Yes, the pinsa tasted great👍but pizza is still pizza😘🤗 So at this Italian restaurant you get a great dough, perfect for vegans or gluten-free eaters ✅ It is fermented for up to 70 hours, great, you feel like the dough professionals are at work here👏 The location is great, lots of parking, seating outside or inside, as you prefer. In the evening you should make a reservation in advance for outside seating. Right in front of the restaurant there is an ice cream van, with homemade Italian ice cream 🍦 So all in all a highly recommended local Italian restaurant
ItalianVegan OptionsDinnerKid FriendlyOpen Late NightLunchTake AwayVegetarian OptionsPastaPizzaDeliveryOutdoor Seating
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Turtel Taube
The service was fast and friendly. The food wasn't bad, but the pasta was too oily and the fish overcooked for our taste. The side vegetables were excellent!
The menu is varied and interesting, and dietary restrictions, including vegan and gluten-free options, are catered for.
ItalianPizzaDairy Free OptionsDeliveryDinnerKid FriendlyOpen Late NightLunchOutdoor SeatingTake AwayVegetarian OptionsVegan OptionsPastaRestaurant
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Lee
Gluten-free pizza is actually quite tasty.
But unfortunately, it always comes with a very thick crust (a bit doughy and dry). With a thin crust like regular pizza, it would taste much better :)
Otherwise, very satisfied.
Rosa, her husband and daughters Grazia and Anna made the best of my week in Germany. I discovered that I am celiac but the trip had already been planned… After 4 days of endless searches to find at least for dinner (during the day I made do with corn crackers and snacks bought at the supermarket for celiacs) a place that guaranteed no cross-contamination, I decided to return to Italy because it was really difficult to find restaurateurs “on the ball”, even if they were GF certified. Trattoria Rose was my salvation. Rosa and her husband cook only and exclusively gluten free… so no risk of contamination!!! The choice of menu is very varied. The dishes are really good and cooked divinely. Rosa is also a fantastic pastry chef and her husband bakes exquisite bread and produces very good cheese… all strictly in a contamination-free environment. The last three days of our vacation we were regular guests of the trattoria and the hospitality of Rosa’s family was truly touching. I ABSOLUTELY RECOMMEND IT!
First, I'd like to mention the exceptionally friendly staff. 😊
For me, as someone with celiac disease, it's paradise. Eating everything on the menu is simply amazing. The pizzas were delicious.
We'll definitely be back next time we're in Munich. 😊
I love this Italian restaurant :) Gluten-free pasta and pizza. And in very tasty varieties. The pasta and dough bases are also available for takeaway. The service is very friendly, and overall, you feel very comfortable there. We always enjoy coming back :)
ItalianPizzaDinnerOpen Late NightLunchTake AwayVegetarian OptionsVegan OptionsPastaPet FriendlyOutdoor SeatingKid Friendly
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Sabrina Spindler
We ate a gluten-free pizza here and it was absolutely delicious. The staff is extremely knowledgeable about allergens and was available to answer any questions you may have. There's even gluten-free pasta and tiramisu. Simply a perfect place for a delicious pizza
ItalianPizzaAllergen FriendlyDeliveryDinnerKid FriendlyOutdoor SeatingTake AwayVegan OptionsVegetarian OptionsKnowledgeable StaffBeerDessertsLunchOpen Late
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David Haskel
Small pizzas with a strange crust and average toppings. I guess if you have to eaten gluten free then this is what it tastes like. Typical unfriendly service
Pet FriendlyKid FriendlyRestaurantItalianDinnerLunchVeganVegetarianCocktailsBeerBread ItemsPastaDessertsTake AwayDeliveryOutdoor Seating100% GFBrunchOpen Late
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rima saïd
Very, very tasty gluten-free food and desserts. The waiter was also very nice.
ItalianPizzaDinnerOpen Late NightTake AwayVegetarian OptionsVegan OptionsLunchDeliveryPet FriendlyOutdoor SeatingKid FriendlyRestaurant
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Nina Fischer
Gluten free pasta and pizza
The gluten-free food tastes extremely delicious
Service always tried hard and friendly and very accommodating. They recognize their guests and that gives you a very good feeling
I order gluten-free pizza very often. It's simply the best around here. The price is also perfectly reasonable. The owner is very nice, and the staff is also very friendly.
ItalianPizzaDairy Free OptionsDinnerKid FriendlyOpen Late NightLunchOutdoor SeatingTake AwayVegan OptionsVegetarian OptionsPastaDeliveryRestaurant
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Ch L
The gluten-free pizza is delicious.
However, we recommend calling ahead to check whether gluten-free dough is available or requesting it when making your reservation.
I tried contacting the pizzeria twice (once by email, once via Facebook), unfortunately without success. Here's my experience:
I visited the pizzeria on Saturday, May 3rd, at noon for my birthday with my family (3 adults, 2 children). Since I have celiac disease myself, I called that morning to inquire about the issue of gluten. The manager made me feel comfortable and reassured, so I ordered a gluten-free Hawaiian pizza on the spot.
Before ordering, we emphasized the need for gluten-free pizza.
The pizza was very tasty.
However, in the evening and throughout the night, I experienced severe nausea and vomiting. Overall, I had severe nausea and vomiting for a week and symptoms of the gluten accident for over 1.5 weeks. Something like this has never happened to me before, and I've never felt so bad. Not at other restaurants in/around Hanover, nor abroad, nor on our various trips. I have officially been affected by celiac disease for exactly 10 years now. My birthday party went accordingly.
I would like to use this opportunity to point out the problem so that I can review your gluten-free offerings and go through the individual steps in more detail. This will prevent future guests with celiac disease/an intolerance from having to experience the same suffering.
I personally cannot recommend the restaurant, at least not for people with an intolerance or even celiac disease.
POSTSCRIPT:
As mentioned, I tried to contact you in writing in advance via two different channels (via email and via Facebook) to share my negative experiences and inform you about them, so that I could review the procedures again! I find it questionable that this had to be done by phone.
My attempts to contact you were unsuccessful!
We were all in good health. All four other guests had no problems after eating (no other celiacs). So it couldn't have been the food itself. It was definitely a severe gluten incident. It is very questionable that this is not being treated this way or is being played down here now!
A very nice restaurant with a great terrace. And best of all, they offer gluten-free dishes. The owners are very friendly and always on the ball, so you never have to wait long.
Delicious, but not a place to go to if you have a complicated order on a Friday night. I have a gluten AND a dairy allergy, so I am always excited when I can find a place that is serving gluten free pizza when we travel. After a long day at Legoland, we just wanted to-go pizza back in our hotel room here in IUlm. I had a small glass of wine while we waited (which I wasn’t actually charged for… but I honestly think she forgot) and watched the happenings while I waited. I definitely noticed the woman making pizza and noticed that she didn’t use a different crust before they said my order was ready. I asked if one was gluten free and of course it wasn’t, though my kid’s ‘bambina’ pizza was ready. She made a new pizza, and when it was done, I was too hungry to remind them that I’d ordered three toppings but it only came out with one. A pizza without cheese is not a lot of fun to begin with, but a pizza with just sauce and spicy salami isn’t exactly what I was looking for. However, the crust, sauce and salami were all delicious and my daughter ate her kid’s margarita up. Just a word of caution: this place gets busy, so if you’re ordering something complicated (gluten free without cheese but with three toppings) and the server doesn’t write it down… well, just be ready to follow up.
ItalianDinnerOpen Late NightLunchTake AwayVegetarian OptionsVegan OptionsPizzaDeliveryPet FriendlyOutdoor SeatingKid Friendly
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Frank K (Darkmann)
Pizzeria in Augsburg near the city walls. It has a spacious interior and a large terrace area.
I had a gluten-free Quattro Stationi pizza. The gluten-free dough is from an external supplier, but it's still very good.
Lactose-free would also work.
All in all, highly recommended if you have to avoid certain allergens.
As an Italian I can assure you that the pizza is excellent. Of course, some combinations here would not even come to mind after a troubled night (pizza with chicken or avocado.. my god)
However, by choosing a classic base and adding one or two ingredients, you will have a pizza that has nothing to envy of those at home. Congratulations.
Also gluten free
Economical really hits the nail on the head. €13.50 for a veggie pizza topped with canned mushrooms and zucchini isn't exactly what you'd call a steal. Ordering took a long time, whether for food or drinks. Waiters argued over their assigned tables in front of the customers.
The €3.50 surcharge for gluten-free is discriminatory against all those with the disease.
Highly recommended, down-to-earth Italian restaurant with a large selection of authentic dishes (e.g. Scaloppine, pizza - also gluten-free, gnocchi and pasta). Quiet ambience and atmosphere - also in the guest garden on the street.
Super nice!!!
And simply gluten-free pizza... how great is that??? You save our day so often. Thanks to you, my daughter can even eat pizza "normally" with other children.
Thank you so much!!!!🩷🩷🩷🩷