Giuseppe Bontá

Google review

The best gluten free pizza and focaccia. Good gluten free beer and bread. The staff was very friendly. We had reserved in advance and were assigned our seat immediately. The gluten-free tiramisu at the end was delicious.

Ruth Polo

Google review

Excellent food and excellent service. A pleasant surprise to find a gluten-free restaurant. We were in these a few years ago. 0o

Salomé De Angeli

Google review

We came to eat two days in a row because we loved it so much! My friend is vegan and they did everything so that she could have a tasty dish. And that was the case because she enjoyed the zucchini fregolas. As well as fried eggplants the next day. I loved the Culurgiones! It was a first discovery for me. I found them delicious, soft, and the sauce was very good. As someone who usually eats gluten-free, I digested it very well! Everything is fresh, you can feel it! Maybe a little expensive for the quantity... that's the only downside. Afterwards I find that the place is much nicer than in the photos! It’s traditional but bright in the first room. The service was great, all the servers were adorable. THANKS ! I recommend if you are looking for a Sardinian cuisine restaurant that uses good ingredients.

Valentina Caruso

Google review

Excellent food, we ordered spaghetti (gluten-free) alla pescatora, I haven't eaten such good pasta in years. Even the pinsa and the second courses and especially the side dishes (baked and fried potatoes...excellent!) all really good. The service was excellent, the waiters were all very friendly and helpful. The room is large, very clean and very bright

Tiziana Panontin

Google review

We went to this restaurant for the first time and we can recommend it. We had 2 gluten-free dinners and we found a lot of attention with very valid alternatives and above all excellent quality of food. Very professional and friendly staff, cost as expected, so we highly recommend it