Via Maestri del Lavoro, 16, 41043 Formigine MO, Italy
Celiac friendly
PizzaItalianOpen Late NightLunchTake AwayVegetarian OptionsVegan OptionsDessertsPastaDinnerPet FriendlyOutdoor SeatingKid FriendlyRestaurant
People are saying
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Stefan Dahlke
A very good selection of delicious food and drinks. They are well-prepared for guests requiring gluten-free dishes. The service was a bit inattentive. The ambiance is modern and well-maintained. Relatively high prices, which is noticeable due to the proximity to Maranello 😄
The Bacio del Cimone ham shop is the perfect place to eat the best crescentine and the best fried gnocco in the entire Modena Apennines, accompanied with cured meats, cheeses, stewed sausage, ricotta and local jams. Upon request they also do gluten-free cuisine. Highly recommended!!!
I only used the restaurant. I REALLY appreciated the gluten free... tigelle and coccoli... pizza and so on... all super good! I absolutely recommend it!
Excellent pizzas, even when ordered take-out. Prices in line with the average for the area. They also make gluten-free pizzas. Very friendly staff. Too bad they don't do home delivery. In any case, highly recommended pizzeria!
Let me start by saying that I am celiac. In this restaurant I ate both tortellini, fried gnocco and tigelle. All very good. Prices appropriate to the quality. Very efficient and very kind service.
Traditional dish in a quiet and super welcoming environment!
I have celiac disease and here at Quercia I found theoretical preparation and scrupulous attention to contamination! Excellent gluten-free dishes!! Fixed stop if you pass through Modena☺️
I have celiac disease and here I ate gluten-free gnocco and tigelle with really delicious cold cuts. The mascarpone is also excellent. The style of the refined venue is beautiful. Advised