Masterful gluten-free pizzas crafted by Brooklyn-born brothers stand out with a charred cauliflower crust that offers a unique, bold flavor. This cozy American-themed spot provides a welcoming atmosphere where gluten-free options are thoughtfully prepared, making it a delightful choice for those seeking tasty gluten-free slices.
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Jon DiPippo (ThePhillyFoodFanatic)
Don’t ever tell me all pizza makers are the same . These Brooklyn born brothers are master pizza makers. They brought their culinary expertise to Allentown. What you see is a gluten free charred masterpiece of pizza.
Known for its exceptional gluten-free crust, this lively spot offers a standout experience for those seeking gluten-free options. The roasted cauliflower pizza is a flavorful highlight, perfectly complementing the family-friendly atmosphere with outdoor seating that invites relaxed dining. Alongside expertly crafted drinks, the setting balances vibrant energy with a welcoming vibe, making it a top choice for gluten-free pizza lovers.
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Jennifer McSherry
Best gluten free crust ever!! Roasted cauliflower pizza is amazing. Drive is almost 3 hours so we stop anytime we take a road trip.
LunchDinnerItalianDeliveryTake AwayKid FriendlyOpen Late
Gluten-free pizza that tastes like traditional dough shines in this beautifully renovated space, where a thin and crispy crust with sauce and cheese extending to the edges creates an authentic experience. The careful handling of gluten-free options ensures safety without compromising flavor, making it a go-to spot for gluten-free diners seeking quality and a relaxed, intimate atmosphere.
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J Pepi
This place has the best pizza in the valley. I have ordered pizza from here several times and have not been disappointed. The crust is thin and crispy. There is sauce and cheese all the way out to the tips of the crust. They use good quality ingredients which results in a quality product. This is my new go to for pizza in the valley. They also offer gluten free options. We ordered a gluten-free pizza last night for a friend who was visiting and he couldn’t believe it was gluten free because it tasted like regular pizza dough. This place produces quality food and the staff is very friendly. We will definitely be back.
This Italian eatery offers a standout gluten-free shrimp and pasta dish that delights guests seeking safe and flavorful options. The Parmesan dressing complements the meal perfectly, enhancing the gluten-free experience. Set against a backdrop of smooth jazz, the atmosphere is both inviting and attentive, ensuring a fantastic dining experience for those with gluten sensitivities.
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Alida Hansell
I had horrible food poisoning after eating a " gluten free" pasta
This eatery stands out for its exceptional gluten-free pizza, crafted with great care to avoid cross-contamination, making it a trusted choice for those with celiac sensitivity. The generous portions and high-quality ingredients ensure a satisfying experience, while the friendly, attentive staff accommodate special dietary needs with warmth. The inviting atmosphere blends a family-friendly vibe with a relaxed outdoor seating area, perfect for enjoying a safe and delicious gluten-free meal.
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George Varoumas
My daughter got me a gluten-free pizza for 25.00 and it was four slices you ought to be ashamed of yourself to take $25 for that pizza!! The first time in a long time and last time I buy something from your restaurant!!