I visited hundreds of Gluten free restaurants all over the world. This place takes gluten free creations to another level!!!
Best restaurant in Italy
All the best
Very large gluten-free selection, croissants, cookies, pastries, sandwiches. The owner was there and explained everything to us. Very nice and competent
Delicious pizza, even the gluten-free one was no different, on the contrary! Many choices for celiacs (actually a separate menu), which is absolutely not to be taken for granted and is much appreciated. Now we go there practically every year in the summer when we visit Marina di Grosseto.
All 10/10!
When you order gluten-free pizza, careful attention is paid to this. We were also informed that the zucchini that goes on the pizza is fried in “contaminated” oil.
The service was also great! Very attentive and super friendly.
The food was great, the best pizza we have ever eaten! Any “extra requests” will be accommodated courteously.
The ambience is nice, depending on where you sit you have a nice view of the fountain.
All in all a wonderful evening thanks to this great restaurant and its friendly staff!!!
Highly recommended, we'll be back!!! :)
It offers what practically no one offers in Grosseto. The pizzas are good. Over time the service has expired and not by a little with the continuous change of operators.
Those who review criticizing the prices do not have celiac disease problems but follow fashion otherwise they would know the costs of the raw materials (to which to add all the other monstrous expenses)
A great place for a nice dinner with friends or a romantic one. You can eat well, and even gluten-free if you want. The gluten-free pasta is very good and the plain sauce even better!!! The girl who serves is very nice, always smiling! Go there!!!!
Very welcoming and friendly staff (owner?), spoke perfect english too. We had multiple items from the Menu - all delicious. Personal favorite was the Cheese stuffed croquetes. Entire menu is gluten free, with good vegetarian options. Thanks for the great dinner!
I booked specifying that I was celiac. I was told that they were a conscientious restaurant:
Scrupulous, attentive; which demonstrates maximum diligence, commitment and seriousness.
Never a more appropriate definition.
The venue is intimate, well-kept and pleasant.
For us, coming here has become a certainty, we are now regular and satisfied customers.
You can see that there is love for what you do, thanks to these two fantastic sisters and the mother in the back.
For me as a celiac everything is excellent and tasty and Camelia always goes out of her way to prepare delicious dishes for me. Thank you, we love you
Pleasant and welcoming place, excellent cuisine, gluten-free options (seafood risotto and excellent). If we happen to pass through these parts again we will certainly return
Nice location, impeccable service.
Very kind and professional.
I savored vegan cuisine, with flavors and aromas that recall nature, on a special evening such as New Year's Eve.
Rating 9. Very good.
Naturally without lactose and derivatives. I also managed to eat gluten, digesting it well, despite being highly intolerant.
Definitely worth trying again.
I recommend it to everyone who wants to taste something different from the usual traditional dishes.
Very friendly staff. We had a very yummy crepe with pistachio creme, gluten free. You should try the Frappe for 7€. They have it with cow milk and lactose free milk. We will definitely come back 😊
We ate 2 delicious 1.2kg Florentine steaks! They also made us a gluten-free pasta dish and gluten-free bread. I didn't particularly like the desserts, the pavlova didn't have much in common with real pavlova and there was an excessive amount of bitter cocoa on the other desserts. Apart from the desserts, I would recommend it, but upon reservation, because the place is very small. Thanks to the waiter Edoardo, very kind and attentive. The cost of the Florentine steaks is a bit expensive...€77. one o'clock Being in the center we parked about 500 meters from the place