Excellent food, location directly in front of the sea, punctual and attentive service, excellent value for money. Ultimately a place to return to and to recommend. I would add, for those who are celiac, that this restaurant is certified by the AIC to safely offer gluten-free meals.
I went to this restaurant and was really impressed. The location is excellent, directly on the seafront, with a well-kept location both inside and outside. The atmosphere is welcoming and the staff impeccable: prepared, available and always attentive to customer needs, managing to maintain a perfect balance between friendliness and professionalism.
One of the aspects I appreciated most is the wide availability of gluten-free dishes, including pasta and pizza, without any sacrifice in terms of quality and flavour. The gluten-free bread, homemade and served warm, was a pleasant surprise. The service also pays attention to detail: the bag rest at the table is a touch of class that demonstrates great care for the customer.
The dishes I tried were excellent, particularly the rice and couscous, both full of flavor and with generous portions, making it absolutely adequate value for money.
Ultimately, a truly positive experience in every respect. I recommend it without hesitation!
Living nearby we decided to try our luck by trying this pizzeria for the first time, never was a wiser decision.
It became our favorite pizzeria after just one bite!
Not too high, but not very fine, digestible and super tasty, homemade mayonnaise, fair prices and a lot of kindness from the owners, what more could you want? Among other things, I have even heard great things about gluten-free dough, which I know is really difficult to prepare.
Try it and it will definitely become your favorite in Pesaro and the surrounding area, I can't get it out of my mind 😋
Top, excellent wines, wonderful food and a large gluten free selection. The table service is discreet but present and kindness and availability reign supreme.
It's really a very nice place where you can eat gluten-free with taste and quality.
It's all very good..bread, pasta, desserts, croissants..all prepared with care and passion!!
I highly recommend it!!
An Experience to Try on the Seafront.
Located directly on the lively Lungomare Cristoforo Colombo at number 132 Marotta, El Garagol presents itself as an authentic corner of the sea. The atmosphere is welcoming and the service, as demonstrated by recent experiences, is particularly attentive and thoughtful.
The true strength of El Garagol, in addition to the unquestionable quality of its seafood cuisine, lies in its attention to the needs of all customers. The availability of gluten-free and lactose-free options represents a significant added value, demonstrating a rare sensitivity and preparation in the restaurant scene.
The fixed menu offered on special occasions, such as during the Easter holidays, is an excellent showcase of the chef's mastery in preparing fresh fish with creativity and respect for the ingredients. It is assumed that the à la carte menu also offers an equally tempting selection of dishes ranging from raw to hot, from first courses to second courses, all characterized by the authentic flavor of the sea.
Customer testimonials highlight not only the goodness of the dishes, but also the efficiency and friendliness of the service. An attentive staff contributes significantly to making the restaurant experience particularly pleasant.
In conclusion, El Garagol confirms itself as an excellent address on Lungomare Cristoforo Colombo 132 in Marotta for those who love quality seafood cuisine, with particular attention to different dietary needs. The positive customer experiences are further confirmation of the care and passion that animate this restaurant. A place where the taste of the sea meets attention to the customer.
Found while looking for an AIC restaurant for my wife who is celiac, it was a very pleasant revelation! Good dishes with quality raw materials, abundant and service with the right timing. All at a fair price, in the tranquility of a hill that offers the splendid view of the Gradara Castle, what more could you want? Well done!
Unfortunately, although there were few people, since we went very early, my pizza with gluten-free dough arrived decidedly raw. My friend's one with normal dough, however, was perfect. Very good and well presented dessert.
For the rest everything is ok. Kind and friendly waiters.
Vegan and celiac I was pampered in an extraordinary way
Gluten-free penis, fresh salad, corn tagliatelle with porcini mushrooms, parmigiana aubergines with vegan mozzarella, shortcrust pastry with cream and blueberries. Excellent wine, very kind staff
As always very good. Kind and young staff, attentive to all needs.
I recommend capelletti/passatelli in broth and the pizza, which for me is superlative.
They even have gluten-free pasta!
Everything excellent, from the risotto to the delicious seafood, Chips and pistachio semifreddo all gluten-free.
Top service, kindness and always a smile when needed. Congratulations indeed, we will definitely return
Very kind staff, we went without a reservation. December 8th, 19 people! They made sure to please us, and they not only welcomed us, but amazed us, as well as excellent service, they served us excellent appetizers and, by our choice, a giant lasagna. We ate divinely and at a price we didn't expect!
There are no problems for celiacs! They have attention and care for them!
Mid-August lunch, fixed menu at a normal price: delicious appetizers, two first courses, two second courses and dessert, all of excellent quality, even in the gluten-free version. As bad luck would have it, we ran into a nice storm (we were outside) so we had to run inside, but without any major inconvenience.
We had lunch here with a set menu for a family birthday. The food was all very good. We enjoyed the appetizer, especially the crostini, also the second course of first courses (my favorite was the gnocchi) and also the grilled meat, of which I loved the lamb.
The staff was friendly and professional and the environment was also comfortable.
Super recommended! Especially if you are celiac, since they have certification and the food they offer is the same but, in fact, gluten-free!
Very nice place, shame about the service which leaves something to be desired especially with regards to intolerances. They are very careful about gluten but when it comes to lactose intolerance, I risked getting sick.
The pizza with gluten is excellent and the gluten free one is even better. You can find pizzas with particular flours, gluten-free pizza is cooked in a dedicated room with a dedicated oven and therefore without contamination problems.
Quick but attentive service, there is a homely atmosphere both in the place and in the service; generous portions and very good dishes.
On the menu there are various choices of vegetarian and even gluten-free dishes, although the absence of contamination is not guaranteed
I ate a baked omelette and vegetarian passatelli as a starter; in both cases quality ingredients but above all processed and prepared well, very good indeed.
While looking for a place for celiacs we found it by chance. Cozy place, friendly and very attentive staff, home cooking. The first courses are good: gnocchi stuffed with meat and ragù, chickpea tagliatelle and gluten-free ravioli; homemade pasta. The Florentine steak is excellent!
Beautiful place surrounded by greenery with swimming pool, excellent food, good prices and lots of courtesy and availability. Food also gluten-free very good. Place on AIC celiac handbook. Everything fantastic
⭐️⭐️⭐️⭐️⭐️
A corner of paradise for vegans (and not only!)
I went to this pizzeria by chance and I must say it was a real discovery! The place is welcoming, clean and furnished with simple but refined taste. The staff is kind, smiling and available to recommend the specials of the day.
The menu is entirely vegan or gluten-free, with many creative options that go well beyond the classic margherita. I tried a four seasons pizza: simply delicious! The ingredients are fresh and you can taste the quality in every bite.
A special mention for the homemade desserts: delicious!
I recommend this pizzeria to everyone, even those who are not vegan: you will be surprised by the goodness and imagination of the dishes. I will definitely go back!
We had dinner here with 3 friends looking for a restaurant with vegan options (since I am vegan) and it did not disappoint expectations. Lots of dishes to choose from (an entire page of gluten free dishes too). The place is really very nice (with details that will surely make you smile) and everyone was very kind and helpful. Generous portions, good house wine and free bitter. They also sell bottles of gin and bitters with "unusual" names. If we ever come back to the area we will definitely come back!
The ice cream is good and of good quality and they paid great attention to gluten free options...a little expensive though with the 1 euro increase for the gluten free cone!
Generous and good portions, attentive and punctual service, noteworthy is careful attention to allergy sufferers and those intolerant to gluten with dedicated dishes (e.g. fried fish for celiacs)
I was in Urbino a few days and tried three different ice cream shops. Raffaella surpassed everyone hands down: amazing artisanal ice cream, flavors full of flavor and not just the usual traditional flavors and excellent quality for the price. The cone is one of the best I've ever eaten. I was pleased to notice the attention that the girl at the counter put into preparing gluten-free ice cream for the customer in front of me. Furthermore, even if it doesn't affect me personally, it's nice to find such inclusive places; definitely noteworthy. Well done!
We decided to celebrate the baptism of our daughter by the legendary Enrico. What can I say, excellent food appreciated by all (many compliments), generous portions, good wine and very attentive service. I highly recommend it for the celebration of events, the veranda overlooking the sea is truly suggestive. Fair price. Menu also for celiacs (according to diners, one of the best gluten-free meals)
Ordered takeaway, for 4 people. Very well organized order for takeaway. Unfortunately the food remained indigestible for everyone, ok Mexican so spicy can be allowed but jalapeno really everywhere even where it doesn't make sense it ruined 90% of the dinner. However, the taco aguamiel is saved, tasty and really tasty. Maybe a few more choices without jalapeno will make me go back, which is a shame because eating gluten-free isn't easy to find in Pesaro but feeling sick at night isn't worth it. The tacos were soft, I would say tortillas, not tacos... in short, I don't feel like giving them more than 2 stars. But it would be nice if the jalapeno issue was addressed…
Discovered another gem! Beautiful wine list with delicious local wines, we had a nice Terracruda from 2021. Pasta was fantastic, creative combinations but not too crazy. Just really tasty. Gluten-free pizza was also good (that is always a bit of a wait) and the grilled vegetable platter was a good addition. Finished with a large portion of tiramisu, couldn't have been better! Staff was very friendly and smooth, decor nice combination of classic and modern. We will definitely come back.
Absolutely recommended pizza restaurant! As someone with gluten intolerance, it was great to be able to enjoy a delicious gluten-free pizza. Great taste, friendly service and cozy atmosphere. I'd love to come back! senza glutine
Celiac friendly
