Updated Sep 2024 for accuracy and safety
Via Ostaria, 406, Livigno, Italy
This spot offers high-quality sandwiches and burgers with a unique variety, all in a clean and organized setting, making it a must-visit!
Celiac accommodatingSome risk of cross-contamination
Mouth-watering gluten-free sandwiches and chips.
Via Milano, 93, Bormio, Italy
A hidden gem near the center, this cozy spot impresses with abundant portions and a charming, intimate atmosphere that keeps folks coming back.
Celiac accommodatingSome risk of cross-contamination
Cozy place, excellent service guaranteed by professional and friendly staff, super cuisine, even gluten-free! 🔝🔝🔝🔝 a must when passing through or staying in Bormio!
Via XX Settembre, 25, Tirano, Italy
Nestled on a quiet street, this cozy spot features a charming courtyard and a menu packed with unique and quality dishes that impress every time.
Celiac accommodatingSome risk of cross-contamination
Very private and welcoming restaurant in the center of Tirano! Wide variety of food, even for celiacs. Excellent cuisine, absolutely try the pizzoccheri! Fast and friendly service. Perfect evening!
Via Nazionale, 63, Villa di Tirano, Italy
Known for its top-notch pizza and a unique, welcoming vibe, this spot surprises with its delightful flavors and well-crafted menu.
Celiac accommodatingSome risk of cross-contamination
Also good gluten free. Advised
Via Saroch, 35, Livigno, Italy
A popular spot known for exceptional service, knowledgeable staff, and a carefully curated wine selection that enhances the unforgettable experience.
Celiac accommodatingSome risk of cross-contamination
Confirmed by OwnerAlways inquire directly about health and safety.
This bistro, although not exactly immersed in the center of Livigno, is a real gem, especially for us celiacs. In fact, almost the entire menu, including desserts, is gluten-free. I tried sciatt, tagliatelle with venison and casera and black forest, all truly exquisite, fine and elegant plating and generous portions. The location is also very welcoming and pleasant. Compliments also to the staff, very professional and also friendly, at the end of the meal we were also offered a delicious limoncello.
Via Saroch, 604, Livigno, Italy
Enjoy a charming mountain retreat with unique dining experiences, stunning décor, and a passionate staff that makes every visit memorable.
Celiac friendlyLow risk of cross-contamination
Excellent food, comfortable environment, impeccable service, prices a little high but worth it. The icing on the cake is also gluten free.
Corso Roma, 77, Aprica, Italy
A cozy gem with a personal touch, where every plate showcases outstanding flavors and the inviting atmosphere makes you feel right at home.
Celiac accommodatingSome risk of cross-contamination
A small treasure chest, with dishes and service that will pamper you. Excellent meat, attentive service, few tables, reservations essential. It's worth going there (and coming back). Correct prices. Everything also gluten-free, AIC certified!
Via Margella, 41, Castione, Italy
Enjoy a cozy atmosphere with unique decor, and indulge in standout local dishes that leave everyone raving about every bite.
Celiac accommodatingSome risk of cross-contamination
Characteristic environment with a lit wood stove that warms not only the environment, but also the hearts. Friendly staff, quick to order and serve. Excellent pizzas. It is one of the very rare places in Valtellina where they cook gluten-free pizza: good, soft, with an excellent flavour. Compliments!
il martedi, Da settembre chiuso, Via Dottor Egisto Pruneri, 2, Teglio, Italy
Experience hearty traditional dishes from Valtellina with generous portions and top-quality service, plus tasty options not commonly found elsewhere.
Celiac accommodatingSome risk of cross-contamination
We all eat gluten-free and we were able to eat their delicious pizzoccheri (made fresh by them) and sciatt as an appetizer (fried croquettes filled with cheese). However, I didn't like the buckwheat cake (very dry dough) with blueberry compote (which was more like blueberry glucose syrup). Too bad about the dessert because the rest was very good, even the polenta crostone with bitto and mushrooms and the bresaola carpaccio with mushrooms, rocket and parmesan
Via Saroch, 425, Livigno, Italy
With a cozy vibe, this spot offers a tempting array of options and has a spacious parking area to make your visit easy and enjoyable.
Celiac accommodatingSome risk of cross-contamination
I had a lovely gluten free pizzoccheri at the Ristorante Bellavista. I have coeliac disease and ate here twice safely. I had the pizzoccheri both times as it was so good, but they also offer gluten free pizza. Lovely service and food - thank you!