We went there as they announce gluten free hamburgers but actually they do not take care of cross contamination. Chips done in the same place as tarnished fish and lack of knowledge and good treatment by the waiter who served us. Gluten free food is not only about fashion, there are people who cannot eat gluten. No empathy showed by the waiter. Only a burrata salad is what you can actually eat gluten free in here.
Really really good. The bread, the coffee, the dishes. We were a family with our 15 month old daughter and a person with gluten intolerance. The staff was extremely friendly and accommodating, even bringing gluten-free bread.
My partner and I went to this restaurant and it was the BEST meal we have had this trip!! The empanadas were top notch, along with the steak homemade chimichurri and all of the beautiful sides that went with it. They were very accommodating with my gluten allergy. The flavors and service were incredible, thankful to have gone here!! Also they have a very cute dog :)
