Gregg Kennedy

Google review

We had a fine experience here. Good wine. I enjoyed the sea bass and my partner got pasta, which she liked a lot. I have celiac but I wasn’t in the mood for pasta for pizza so didn’t ask much about the gluten free cross contact precautions since my food was gluten free (they did appropriately acknowledge when I said I have celiac). A little pricey but not terrible.

Barbara Crowley

Google review

Many gluten free options. Staff knowledgeable about GF. Not a separate kitchen

isabella badolato

Google review

Taking two Calabrian friends to dinner, including an AIS sommelier, might seem like a gamble. But it's a calculated risk because this restaurant has been a guarantee of creativity and quality since 1970. Excellent starters, fragrant first courses, they even have gluten free pasta so even I, who have celiac disease, enjoyed it like a hedgehog! Very satisfied

Lisa Steinfeld

Google review

My husband and I took our college-aged kids with celiac to Italy for vacation. While there, we celebrated our 25th anniversary -- just the two of us -- at CiPasso, where we didn't have to worry about GF options for the kids (though I saw there was GF pasta available; I don't know what precautions, if any, are taken). I did some research ahead of time to figure out where we should go for this milestone celebration, and this was a top ranked place - rightly so! This was one of the best meals we had on our trip. Everything was delicious! We especially loved the burrata appetizer with tomato pudding.

Scott Risney

Google review

Amazing place, I will be dreaming about the carbonara for the rest of my life (until I come back!). If you are gluten free, ask for "senza glutine" (sen-zah gloo-tin-ay) pasta or say "Io sono celiaco" (I am a celiac) and they will help you!