On holiday abroad, eating gluten-free is always difficult, especially due to the risk of contamination... I recommend this pizzeria positively for the availability of gluten-free dishes (pizzas, first courses and a dessert). The pizza I chose, bufalina, had excellent ingredients, quality raw materials, which compensated for the toasted gluten-free pizza base that we celiacs know well. My travel companions also enjoyed the pizza, and found it extremely digestible. The waitress who served us was also very kind and professional. Good quality/price. Advise!!!
Dairy Free OptionsDinnerOpen Late NightOutdoor SeatingDessertsBreakfastLunchDeliveryTake AwayKid FriendlyRestaurant
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Andrea K
Great food!! Awesome desserts! Gluten free options. They were rude on the phone while wanting to make a reservation and not very attentive when we arrived.
Rude and unhelpful staff. When asking which ice cream are gluten free they point out the two lactose free. When trying to help them help us they push their point with no listening .The manager cut in and went for the "traces of..."-card. When we said that traces of... Was ok the once again argued that the lactose free was the only options.
Gluten free buckwheat crepes available, the one with apples, vanilla ice cream, chocolate and caramel drizzle was amazingly delicious and we went back the next day for another one! The pizza was also very good.
LunchDinnerBrunchPizzaDeliveryTake AwayOutdoor SeatingKid FriendlyOpen Late
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Maja
Parma is one of the cutest pizzerias in Ljubljana. It has tradition and character. The pizzas are smaller and thicker than usual and have a lot of toppings. The names of the pizzas are unique and can come with gluten free dough.
Amazing, best food we’ve had travelling around Europe this month. The stuffed vine leaves, falafel, and vegetable tajine were all incredible. The olives were very tasty. Would highly highly recommend. Very good for gluten free choices too as we have a coeliac/celiac in our group.
Hole in the wall kind of shop with a super limited menu and basically only outdoor seating - they serve the local sausage + 2 local stews. I had the jota, a stew with sausage and beans, which is naturally gluten free, while my boyfriend had the titular klobasarna sausage in a bun. Cheap beer and wine available too.
The coffee tastes alright but the service gave me an unfriendly impression. Also the chocolate cake (bonus because it was gluten free) sadly tastes more like lemon than chocolate which was very disappointing.
I found this little gelateria by occasion. They use separate scoops and have gluten-free tastes. They have dairy free options, too. The ice cream is very delicious but as they also have gluten cones the scoop may come in contact with the gluten cones - so it won’t be ok for celiac or very sensitive people. The tastes I tried are really delicious! I liked them even more than the ones I tried in Italy during the last trip. Soo creamy and full - even the dairy free option!
Location: great. Amenities: inviting. Service: very good. Food: excellent.
We were invited here for dinner as part of a business group. Unfortunately, I can't eat gluten-containing foods or dairy products. The group had three menus to choose from, none of which were completely free of my issues.
I realize that making changes isn't always easy or even possible, but dealing with this issue always shows me right from the start how good (or not) a restaurant is.
When I asked what I could have (and I was expecting: a starter from here, a main course from here, no dessert), I received very friendly information about what could be changed and whether I wanted it that way. They even suggested an alternative, suitable dessert, which I hadn't expected at all.
The food was excellent, the other participants were also thrilled, and the service was really very good. Friendly, attentive when needed, unobtrusive when not.
We look forward to the next time!