We went to Relish for the first time this evening. There is plenty of parking behind the building with a door in from the parking lot. We were greeted immediately and seated at a cozy table. The decor is pleasant with twinkling lights, canvas prints of wine glasses, and quiet music suitable for most folks. Their pasta is homemade and gluten free (what a find!). It was dense without being heavy and cooked perfectly al dente. It was so refreshing to have fresh pasta that wasn’t ruined by being parboiled first. I had spaghetti with white clam sauce and my boyfriend opted for the bolognese. Both were outstanding. The portions are the perfect size, none for leftovers but we didn’t gorge ourselves either. Our server was pleasant and prompt but didn’t hover.