Top 9 Gluten-Free Kid-Friendly Spots to Explore in Marigny, New Orleans

George Fields

Arielle Zionts

I have celiac disease and waiter Tony was extremely helpful in making sure the kitchen understood how to safely cook my food. The restaurant also plays great music.

Juliet Barr

Don’t miss out! I just got back from New Orleans and hit up many restaurants for breakfast, lunch and dinner. I happen to have a gluten allergy, and I was with a friend who is a vegetarian. Going out for a Southern breakfast was a series of the two of us deconstructing the menu and leaving disappointed. Well, not the case at Horns! First of all, the place is decorated with fun, quirky art, a lot of which I noticed, was for sale! Next, the people who worked there were friendly. Which sadly was not the case in many places. Our food was delicious, perfect, plentiful, reasonably priced and piping hot. Make sure you come by there and enjoy a real good breakfast or lunch- you’ll want to go back- I do!

Sierra Frost

... and 24hrs later, they have taken the accessibility off their menu and website. Cool. All the restaurants dont care about serving anyone but the same old thing for everyone who can eat anywhere. I guess I will never go out to eat then, Ikes. ....... I got delivery. I have tons of allergies due to medical conditions, including celiac. I had no reactions and loved my food. It is wild to me how hard it is to get a sandwich I can eat from local places but I can get one here, so I'm very grateful!

Elizabeth Gooding

Great service and paid attention to gluten and seafood restrictions (2 separate dishes)

shelby aguilar

We were looking for a bite to eat and so glad we found this hidden gem! Great pizza. My husband is gluten free and said it’s the best GF pizza he’s had!

David Angulo

Angel Evans

Used go be my go to but they got rid of the gluten free noodles

Joshua Barbee

Honey’s serves delicious, healthy food, breakfast and dinner! There are always simple, healthy tasty food choices on the menu. My favorite breakfast item is the quiche with a crust of thinly-sliced potato, so it’s naturally gluten-free and delicious. Dinner menus are always changing to keep things interesting.