Howard Rains

Google review

First visit here and we were very impressed. First, this place is small. It's ideal for take out but not great for dine-in. There are only 3 tables. However, the food is excellent. I am gluten free and finding a decent tasting crust can be a challenge. Pan Pizza's gf crust is excellent. Their sauce has a really good flavor too. My wife got a calzone and she loved it. The restaurant is easy to find and there is a decent amount of parking. Give Pan Pizza a try.

Noel Liuzzi

Google review

We drove from Albany Ny to meet w family who lived in Connecticut; this was a halfway point for all of us. We were seated in the bar area and Ann was the bartender/server. We cannot compliment her enough as to her service, and her personality. She was attentive but allowed us to visit and did not rush us. The food was DELICIOUS as well! They were able to accommodate my need to be gluten free. Thank you Ann!!!

Ken Joensson

Google review

Great Paninis. I bring people here all the time and they always rave about. Lots of gluten free choices. Including GF brownies

Cynthia S

Google review

We tried Casa Vallarta for the first time during an annual trip to Springfield and were very pleased with the experience. Everyone from seating host to our servers was gracious and friendly. Service was very prompt and soon two very generous delicious drinks were in front of us! Chips and salsa also included a wonderful refried bean dip with cheese. Entrees (enchiladas) came out quickly and were also generous in portion size, very authentic and delicious. The waiter was able to assure me that my selection was gluten free. The restaurant atmosphere is festive, colorful and clean. This was a great experience in all ways, and we will return for our annual trip next year.