Top 8 Gluten-Free Kid-Friendly Spots to Explore in Keyport

Mark Wierciszewski

My wife has celiac and ordered a burger with no bread. The burger came to the table on bread. She explained that she cannot eat the bread because she needs to eat GF and that an entirely new burger would need to be made because the bread on the burger ruined the meat for her to be able to eat. The waitress said OK and less than 5 minutes later, the burger reappeared without the bread….obviously the same burger that sat on bread that would make her sick. The waitresses are very young and obviously have no idea how sick this can make someone with celiac. Either management needs to seriously train staff or be more present when someone with celiac is ordering food from this establishment. I suggest anyone with celiac that requires GF food stay FAR away from this restaurant. Shameful.

Louis F

The nicest people work here. Gluten free bread is available. I love coming here.

Neha Kaul

Not sure why this restaurant has 4.9 stars, it’s so misleading. Totally stale food. Horribly stale. Buffet was extremely underwhelming. Palak chat had very hard parts - hard parts not crispy parts which says it was super stale. Lamb was smelling, mung dal Matki was too salty as if reused from week. Dahi kabab was over fried to death. They used same chicken for curry they used for starter. I had to pretend enjoying so that my family doesn’t feel disheartened. Only thing good or fresh to be precise was gluten free roti which they charged extra without telling us so and Pongal in desert. 1 star is even too good.

James Fagan

EllieMama

Made a reservation for 3 of us at 3:30 today (Sunday) for my husband's birthday. I saw the website said there'd be a band from 3-6. Perfect. We were looking forward to eating outside. Got there & headed for the patio but were stopped & told there was a $15 per person cover to be outside & basically there were no tables anyway. So we get seated inside. Server (very tall gentlemen) took our order. My adult daughter ordered the corned beef reuben without bread & told the server she was intolerant to gluten. She then asked if the fries had any flour coating because she wouldn't be able to eat them if they were. He said he'd check. Food gets delivered by a different person. We asked AGAIN if fries had flour. Guy said he'd check. We never saw that person again. Were half way thru eating and original server comes to check on us. We ask AGAIN about flour on the now cold fries. He says he doesn't think they have flour but he'll check. Comes back a few minutes later & tells us that they DO have flour on them. Asks my daughter who is almost done with the part if her meal she could eat if she wants another side - he suggests onion rings - that have FLOUR on them. By this point we're just ready to leave. The whole experience was just crappy from start to finish. Dear Manager - consider posting something on your website about the cover charge and TRAIN YOUR STAFF about food allergies. In this day & age, servers should know what gluten is especially when someone tells them they can't have anything with flour on it. We used to enjoy this restaurant/pub but you've lost us and everyone we've ever recommended you to.

Craig Wasielewski

Friendly staff, reasonably priced gluten-free crust. The pepperoni covered the whole pie, which is rare. I avoid gluten, so it's hard to give 5 stars for food since I only had pizza.

Deborah Aponte

Edward Evers