Our second visit to Gouldburgers, Our first visit was Philly location. Very fortunate to have a location in Medford, less than 20 minutes from home.
All the hype is real! Cheesesteaks and burgers are as good as they get. My daughter did the gluten free roll for her Cheesesteak and loved it. We also tried the truffle and waffle fries. Both were crispy and delicious.
Very good italian food at reasonable prices. It's great to also find gluten free options and they are delicious. Would highly recommend when in the area. Very large portions for the money.
Used to have good gluten free options but now so many gluten options the cross contamination risk is quite high. Can get a pint of gluten free ice cream but variety was low today. Loss to the GF community.
Wonderful meal, even have Gluten free!
We asked for something special and they accommodated with no problem.
It’s a must stop, as I was in from Florida and traveled from Bensalem to Medford for a guaranteed Great Meal!
A nice hidden byob gem on Main Street in Medford. We love date night at ITA101. My husband and I enjoy going here especially on a fall night. They have heaters outside if you want to sit outdoors. Delicious homemade pasta at this restaurant. Staff is super friendly. Gluten free pasta also available.
The ABSOLUTE best cauliflower crust pizza around. And big!! I crave their Buffalo chicken cauli pizza on the reg. I wonder if the crust is homemade because it's just so good. A great option for anyone who prefers cauliflower crust over gluten free dough. Absolutely bangin.
Awesome Asian food, the Korean owners are fantastic! They have many different options- sugar free and gluten free, even low sodium! Beautiful inside- definitely worth a sit-down visit as opposed to takeout. Never disappointed, thank you so much!
I have eaten at Johnnys Pies on several occasions since they've opened, several times Dine In and several times Carry Out.
Walking in, the place is hustling and bustling like coming off a NYC street, there's a real positive and high energy as you enter.
We're always greeted by the Mangione Family, Ed and Danielle, and their boys working hard to make your experience great!
Little known fact, they also own Grubr, another fabulous spot for 100% Gluten Free food right down the road - local, organic and seasonally changing - you can tell they brought the same commitment to their new venture, Johnny's Pies!
Ed, owner and Executive Chef really focuses on the ingredients and the science behind cooking. His dough is not like anything you're used to in a state saturated with run of the mill pizza places that all taste alike because they use the same ingredients shipped in from Sysco.
Working with local farmers to bring you the best produce, homemade mozzarella and again, I can't mention it enough, the DOUGH! Crispy, light and delicate - its truly one of the highlights that I find myself thinking about later in the week.
Having worked over 20 years in the restaurant industry and working my way up into upscale/fine dining, I really have an appreciation for his execution in the kitchen. The attention to detail in everything that goes into producing such high quality pizza.
It truly is, All About the Pizza!
It's funny, but I see some of these reviews mentioning the price point of a $20 pizza pie and I'm just confused. Go online and look up what the price of pizza is at any of these local spots that use subpar ingredients and that's exactly how much you're paying!!
Papa Johns charges $18 for a sausage pizza.. Johnny's Pies charges $20 for a sausage pizza, what's the issue? Id rather pay $2 more for the quality, to know that someone put their soul into my food. I honestly would expect it to cost more.
And I think that's a pretty good place to wrap this review up at.. check out Johnny's Pies for yourself to check out soulfully good pizza!
Food and coffee are the best! Would be awesome if they could start to provide gluten free bakery options but I modify my order and it’s always enough food and tastes great!
Accommodating Gluten-Free
