Claire Seldes

Google review

The flavors are good and quality usually seem good. However, this location consistently messes up orders or just makes sad looking pizzas. My order is never ready at the time confirmed when I order and I usually end up waiting another 10+ minutes. I purposely order online to avoid a wait like this. I am gluten free and while I like the crust, it is rarely cooked properly at all. I have had to put it in the oven when I got home more than once just took finish cooking the crust. The restaurant always looks dirty and understaffed. Do better blaze! I’m getting tired of being unhappy with every experience.

mike chera

Google review

They also do a good job with their gluten free options, and avoid cross contamination. Great for the whole family.

Madison Church

Google review

This was my first and last time visiting. I’m celiac so I thought this would be a safe place….ordered pulled chicken and potato salad. When the food was ready I was brought a pulled pork sandwich. When I politely asked about my pulled chicken, the lady serving got an attitude then threw a tray of what looked like slop back at me. They should change their name because nothing coming out of that kitchen looked like bbq….no flavor, dry and crunchy? Sad.

Dorothy Ritter

Google review

I have celiacs and when I asked if they had a gf menu the very kind waitress talked to the manager when he came over offered to answer any questions I had and I froze bit he continued and answered them without me saying a word and he found a hard copy of the allergy menu wich made things very easy and he asked the kitchen to be careful of cross contamination its very stressful when you have to be careful and get anxious talking to new people it can be a nightmare but the ruby tuesday in garner Nc off of 42 (veterans hwy) has A wonderful manager and a great waitstaff.