I am gluten-free and there is a delicious gluten-free crust available.
One may select their own ingredients for pizza or pick one from the menu. One must listen for the name called to pick up the pizza. Seating was booth style on wooden benches. Noisy since it was noon. Delicious pizza will go back . Would use take out but don't live very close.
The lemon blueberry scone and the iced chia tea latte are both very good. The scone and the coffee cake are both gluten-free so I was able to get a treat with my chia tea. I ate my scone before I remembered to take a picture. That's how good it was.
Happy to say the food was excellent. But have you ever felt like you were the first customer a restaurant has ever served? So many blunders and missteps. We were early on a Saturday night so decided to sit at the bar for company. Restaurant had only a couple of tables seated. Ordered Topo Chico and lime. Bartender said we don’t have Topo Chico. Asked if they have another sparkling water. I’ll check. Yes we have this other. I said fine. Sets the bottle at his edge of the counter. Hubby orders a beer. Bartender asks if he want’s a cold glass. I ask for a glass as well. He sets a wine glass with a lemon wedge beside the bottle at his edge of the bar. I say, I’d prefer a lime. We don’t have any at the bar, do you want me to check in the back. Yes (duh). Comes back and says we don’t carry limes, only lemon. Okay. Finally, I reach for bottle, unscrew the top and pour my water into the glass. Manager comes and asks if he can do that for me. Yes (duh). Introduces himself as the new manager and tells us to please tell him if there’s anything he can do. I say, offer limes. He goes to the back and comes back and says “the owner won’t stock limes, only lemon”. OMG. Bread basket comes out, set at bartender’s edge of bar. Few minutes go by. Husband has to ask if we can have small plates for the bread. I ask bartender what type of crust is the gluten free. I don’t know, do you want me to ask? YES (DUH). It’s potato and rice flour. Okay. We order two small pizzas. Pizzas come out and they set them in front of each of us. Husband has to ask for plates. And do you have a rack to set the pizza on? Yes we have them. Do you want one. OMG!! Thankfully, It was delicious. Asked for to go box, manager brings large box. Ask for smaller one. Ask for check. Pay and leave. Can’t imagine going back.
the staff is always so friendly and professional! we love it here. the food is really yummy and they are accommodating for gluten free foods! we always leave with a smile on our face and their music choice is always fun!
Such a beautiful restaurant- the food is amazing, and the guest experience manager was so kind and welcoming to us, helping us decide what combinations would go best in the bowls, and more…. It was a great visit and yummy food, I would definitely come back again! Was also very good about gluten-free needs and allergies.
Accommodating Gluten-Free