Stopped for dinner on our way to Florida. My chef-husband said the ribs were amazing. I completely agree! Cooked to perfection, they didn't fall off the bone until we wanted them to. Absolutely fantastic. Dry rub was delicious. Both sauces are gluten-free.
I got the brown sugar green beans. They were really good. I didn't know such a thing existed. The vinegar-based cole slaw was really good too.
Staff was very helpful with my gluten-free order. Brought me a new plate when the kitchen added a roll to my dinner, making it no longer GF. I did not have a reaction :)