Ananda

With plenty of gluten-free choices thoughtfully integrated into the menu, this elegant venue ensures a safe and delicious dining experience for those with gluten sensitivities. The knowledgeable staff attentively accommodate dietary needs, substituting traditional naan with flavorful papad sprinkled with cumin seeds. The cozy atmosphere with many fireplaces and the garden-like patio with garage-style doors create a warm, inviting setting that complements the inventive Indian spices and fresh, locally sourced ingredients, making it an ideal spot for gluten-free diners seeking both comfort and culinary adventure.