The food was pretty good, not the best I've ever had, but good. The service was exceptional. Emily was a fantastic server who treated my child like an actual person and not an annoyance. The manager checked on our table twice, AND they had a gluten free brownie on the dessert menu, which was fantastic. The hand crafted martinis were great, and the whole staff treated a single mother with her toddler with respect, which is sadly extremely rare to find in a restaurant. We will definitely be coming back.