Brizio Pizza Italian Kitchen

I ordered gluten-free specialty pizza and had several replacement, pesto, instead of red sauce, spinach, and mushrooms, instead of peppers and onions. Pizza was loaded and super delicious. You also need to try their chocolate chip cookies, one of the best I ever had, warm with melting chocolate. Atmosphere is casual, homey and inviting. I would highly recommend this place.

I really don’t understand how you can offer vegan cheese as an option if the dough itself is not vegan??? I’m not vegan but my son has a dairy, egg, and nut allergy so I was thankful they were open on thanksgiving so we could get some pizzas for lunch. I asked if the vegan cheese had nuts and they said no which was great. Then before I put the order in I wanted to confirm that the dough was just wheat and didn’t contain dairy/egg and the person taking my order went to ask the kitchen and she came back saying the dough contains dairy. She said the gluten free and cauliflower didn’t. So I asked if those contained egg and she said it does. She also said the chicken tenders contained egg and dairy (in our experience if the restaurant gets the tenders from a supplier they usually only contain soy and wheat but if they make it in house they have their own batter - not sure which version they had and at this point I didn’t want to continue asking questions about allergens). Long story short we left without being able to order any food. However we have eaten there in the past and the food was okay. Wish they offered a true vegan option for people who are vegan or have allergies. If I’m wrong about this I will update my review. There is always a chance the people working there are just not as informed about ingredients.