We just happened upon this place, and we are SO glad we did! The staff were friendly and welcoming, and the service was top-notch. The food...oh my...the food...it was amazing! We started with the burrata. The pesto on the greens, the cheese, and hot honey was a party in your mouth. The party continued with our entrees. I ordered the sausage and peppers. The sauce was to die for. It had so much flavor. They also had gluten-free pasta, which is always a win for me. My husband ordered the sea scallop risotto. The scallops were seared to perfection, and the risotto was on point. The portions are substantial, so you won't be leaving hungry. We were on a roll at that point and decided dessert was in order. It was hard to choose, but we ended up going with the gelato. Scoops of pistachio, salted caramel with chocolate, and vanilla bean came to the table, and we made short work of it... creamy and the flavors; just yum! We had a great experience and will definitely go again, even though it is nowhere near where we live. It's worth the drive.