This location is recognized for its exceptional gluten-free safety measures, with staff who take allergies seriously by changing gloves and utensils to prevent cross-contamination. The allergen-conscious environment offers a reassuring setting for celiac diners seeking a safe fast-food experience.
333 joined today
Accommodating
Some risk of cross-contamination
Dedicated GF place
Trained staff
Checked by Atly Always inquire directly about health and safety.
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Good to know
1
They frequently run out of ingredients like onions and peppers.
2
Call ahead to confirm ingredient availability before visiting.
3
They close the kitchen early, often before the stated closing time.
6099 Calhoun Memorial Hwy, Easley, SC 29640, USA
2.4km
People are saying
J
John Lathbury
Super friendly and very allergen conscious. This is a safe place for celiacs. Just let them know you have an allergy and they are all over it.
D
Donny Harris
I have celiac. Not getting items that contain wheat related products are very important. I label my to go order GlutenFreeCeliac to help reduce the risk of me getting sabotaged. I've been sometimes and I know some of them are very aware how big of an issue that allergy is. Today was clearly not that day as I received my spare soft taco shells in my bag that I didn't order. Def confident that there was more than likely some cross contamination with that order. Please get all your staff trained better on significance of allergies so I feel confident coming back. Chipotle is one of the few fast food establishments I feel somewhat comfortable ordering from