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OL'DAYS - Farm to Table Las Olas

Accommodating

Breakfast

Lunch

Dinner

Brunch

This cozy spot stands out for its extensive gluten-free options, including chewy gluten-free waffles and moist, flavorful banana bread that delight the palate. The thickly battered French toast with cinnamon offers a unique texture and taste, all served in an adorable, welcoming atmosphere that feels like home. Friendly staff and thoughtful menu choices make it a top destination for those seeking delicious gluten-free dining experiences.

Accommodating

Some risk of cross-contamination

Dedicated GF place

Trained staff

Checked by Atly
Always inquire directly about health and safety.

200 E Las Olas Blvd, Fort Lauderdale, FL 33301, USA

2.4km

People are saying

Jonlyn Lydon

I am gluten free and never can find so many options than I could at OL’DAYS. I was so happy with my meal, I felt emotional. I had gluten free avocado toast with scrambled eggs. I also split vegan gluten free banana bread with my husband and we were truly blown away. It was so moist and flavorful. Valentina was a delight to have and added to our wonderful experience.

Maru Elena Rodriguez

Stephanie was our server and she made all the difference! Warm, hospitable and great food recommendations! We ate there twice during our stay and will definitely return. The gluten free waffles and the gf and vegan banana bread were incredible. What a little gem of a spot and the fact that they don’t use seed oils is huge plus. Thank you again, Stephanie!

The home Office

Ordered the steak and eggs cooked in butter vs olive oil and The tropical salmon bowl. We are full and super impressed. Great location while we wait for our cruise to head out. Healthy and proper waiting accomplished. Gluten free options for my wife ! Stephanie was so great as a server, all the staff was.