This is a great place for breakfast or an early lunch. While they don’t have a gluten free menu, their kitchen knows how to take care of your needs. I ordered the zucchini, spinach, mushroom, and cheese omelette, their tri-colors potatoes are delicious, and gluten-free as well.
Some find the wait list frustrating. If you go to their website, you can join and manage the waitlist from there, making it quite easy to show up at a time that’s convenient for you. Over a week’s stay, we came here four times, and we very much enjoyed it!