Good (not great) if you like pretzel burgers on buns. If not, too bad for you. The only alternative is a gluten free bun for an extra $3.
Apparently the Specials board as you walk in had expired. We ordered three things from the board, only to be told they were no longer available. Hint: Update the Specials blackboard BEFORE you open for dinner.
Server tried hard, but apparently had to wait tables in bar area and pour her own drinks.
I predict this location will be closed in six months.