This Japanese-style izakaya offers a welcoming, elegant atmosphere with a traditional home feel and modern twist. The open kitchen lets guests watch chefs prepare meals with care, while the attentive staff ensures a safe, gluten-free dining experience with dedicated menus and careful cross-contamination practices.
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Celiac friendly
Low risk of cross-contamination
Trained staff
Checked by Atly Always inquire directly about health and safety.
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Dedicated GF Menu
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1
Reservations are recommended, especially for busy times.
Super Izakaya with a dedicated gluten-free menu (suitable for celiac). Just one kitchen but they are careful about cross-contamination. A little more expensive than other Izakaya however the place is very typical and the staff is fantastic!
Make a reservation before
M
Mireya Gutiérrez
They have a menu for celiacs, with gluten free soy. Highly recommended. Very rich. Excellent treatment.