This small, cozy restaurant offers a warm and relaxed atmosphere with interior and terrace seating. With over 40 years of experience, it provides carefully prepared gluten-free options using organic, fresh ingredients, ensuring a safe and delicious dining experience for gluten-sensitive guests.
314 joined today
Accommodating
Some risk of cross-contamination
Trained staff
Checked by Atly Always inquire directly about health and safety.
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Good to know
1
Reservations are recommended when visiting to ensure seating.
2
They offer several gluten-free options on the menu.
3
Parking is available nearby, but may require a short walk.
C/ de St. Ramon, 23, Valencia, Spain
2.4km
People are saying
R
Rosa
Great experience as a celiac, they are careful with cross contamination and in addition to the few places where you can eat celiac (gluten-free) and vegan and on top of that, very delicious and with more traditional dishes!
T
Taty Campos
Restaurant with more than 40 years of existence, delicious all the dishes I have eaten. The food is made with a lot of love, you can feel it. The attention from the owner is exceptional. There are several gluten-free options. Very good price.