Been in there several times during the week for several weeks for lunch while working in the area. It looks like a nice place, and seems very clean. Unfortunately the gluten free food is realy bad, the gluten free cookies were over a week old before new ones were made. There was an absolute distinct difference between the fresh one I had eaten middle of the previous week to obvious old stale one I had eaten the following week from the same batch. And there gluten free egg sausage fritata thing was great the first time I had it, but dry the second time, served with a slimy avocado half. Most days I only got coffee, it was then I realized the same food that sat in the display for close to a week was the same food they were serving. There is no quality control when it comes to the food. And unfortunately the coffee is inconsistent too, but that's more or less a personal preference thing I suppose, you just never know if you need to ask for extra sweet, or if it will be spot on. It was only burned one time.