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Locanda Da Pia

Restaurant

Accommodating gluten-free

Lunch

Dinner

Open Late

Italian

Designed with celiacs in mind, this restaurant offers a warm and intimate atmosphere that perfectly complements its fresh handmade gluten-free pasta and a menu thoughtfully crafted for those with gluten intolerance. The blend of rustic and modern settings creates a refined and welcoming environment, making it an ideal spot for romantic, elegant dinners where gluten-free options are not just available but truly exceptional.

Accommodating

Some risk of cross-contamination

Trained staff

Checked by Atly
Always inquire directly about health and safety.

Piazza del Sacro Cuore, 35, 65122 Pescara PE, Italy

2.4km

People are saying

Nicoletta Camilla

Stunning place, sublime food for celiacs, excellent service, perfect customer attention. Michele is a wonderful person! Highly recommended

Giuseppe De Socio

Located in the heart of the city, it is a place that incorporates both tradition and innovation. The division of the restaurant into two environments allows customers to decide whether to eat in a more rustic environment or in a more modern one. The varied choice of the menu allows you to enjoy different flavours: fish, meat, vegetarian and products for celiacs, all united by the excellent quality of the products. The owner and the dining room staff are very kind and make the atmosphere warm.