Luisa's coconut macaroons are a hidden gem in this beach town's sea of sweet treats. As a gluten-free dessert enthusiast, I've sampled my fair share of coconut macaroons, but these are hands down the best I've ever tasted. The balance of sweetness is perfect - not too sugary, just right. What sets them apart is their ideal texture: light and airy, avoiding the dense heaviness often found in lesser macaroons. The semi-sweet chocolate topping adds the perfect finishing touch. For anyone with a sweet tooth, gluten-free or not, these macaroons are an absolute must-try. Luisa's has mastered the art of the coconut macaroon!