Looking at the great reviews, I expected a good experience as well. But, unfortunately, the food was very disappointing and not worth the bill at the end.
Chicken tikka (appetisers) and garlic naan were the only dishes we liked. The others below were terrible and we felt more let down when we received the bill after the food .
1. Missi roti - One person in our circle is gluten intolerant. The waiter mentioned that missi roti is not purely gluten free as it is rolled out using gluten flour. Please remove the term ''gluten free" for this menu item as it is not true.
2. Butter chicken - After multiple good reviews and the waiter supporting that view, we tried the butter chicken. It had no butter, the gravy has no spices and its definitely not worth receiving 3 small pieces of chicken for $25.
3. Cauliflower manchurian - Bland and watery. Big chunky pieces of cauliflower which was white inside, and tasted like salt and cauliflower.
4. Kadhi pakora - Felt like more then necessary curd was used as it was sour in taste.
We came in on 6 Apr, Saturday for dinner.
Using words like "harmony" and "perfect blend" does not make the food taste better.