Oceanana Pier & Pier House Restaurant

Gluten-free options
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Lunch
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This oceanfront spot is a gluten-free haven with thoughtfully prepared dishes like perfectly cooked mahi mahi and red drum fish, alongside salad offerings and tostones that delight gluten-sensitive diners. The laid-back, timeless ambiance with pier and beachfront seating enhances the experience, making it a welcoming place for those seeking delicious gluten-free options amid stunning ocean views.

Good to know

1

The restaurant is located right on the beach, offering scenic views.

2

Expect seasonal closures; many services are unavailable in April.

3

Fishing costs $15 per person for all-day access.

4

The end of the pier is currently closed for safety reasons.

5

The kitchen stays open late, accommodating guests despite closing time.

700 E Fort Macon Rd, Atlantic Beach, NC 28512, USA
2.4km

People are saying

C
The food here was so good that we went back the next night. The first night we had the chef special of mahi mahi. The fish was perfectly prepared and beautifully served. The second night we had the red drum fish. Again, just perfect. The staff is absolutely wonderful, from friendly and kind greeting at the front to wonderful wait service. My friend and I are gluten free and the salad offering was much appreciated as well as the tostones, which were the best I have had. Even better than the ones I had in Puerto Rico! Sitting on the pier the first night was wonderful. It was too windy the second evening but the view was just as nice with the huge window we were seated next to. I am looking forward to going back!
I
I would have eaten here more if they had mashed potatoes or roasted potatoes and other healthier sides available besides only fries. Gluten free bread and tacos would be better too. Beautiful views of the ocean and overall nice atmosphere: homie with a 60's vibe. Feels like I have traveled in time both past and future. Yummy food and wonderful staff.