This steakhouse stands out for its dedicated gluten-free options and a staff well-versed in accommodating celiac and shellfish allergies, ensuring a safe and enjoyable dining experience. The welcoming atmosphere complements the careful preparation of gluten-free meals, including off-menu favorites like the chopped steak. Guests can indulge in perfectly cooked steaks and flavorful sides, all while feeling confident in the restaurant's commitment to allergy awareness and excellent service.
212 joined today
Gluten-free options
Suggested by the GF community
Dedicated GF place
Trained staff
Checked by Atly Always inquire directly about health and safety.
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Good to know
1
They accommodate gluten-free diets and provide a dedicated gluten-free menu.
2
Reservations are recommended, especially on weekends to avoid long wait times.
3
The gluten-free pasta is a popular choice among diners with dietary restrictions.
4
Expect higher prices, with meals averaging around $30 per person.
5
The staff is trained to handle gluten-free requests and prevent cross-contamination.
125 Southern Center Way, Easley, SC 29642, USA
2.4km
People are saying
R
Russell Vickery
I have celiac and Shellfish allergies. It is so hard to find a place to eat that in the first place that even know what these allergies are much less the staff. At this restaurant that is not the case. They know and they take care to keep your food safe. Have eaten their twice and no problems! Management well done!! Please keep it up! Service was great as well.
G
Gerry-Ann Bates
Absolutely love, outback. I’m no expert on steak, because I like it well done but it is always delicious and their sides are great. They have lots of gluten-free options as well.