My husband and I spent a few nights at the Hotel Effie Sandestin and we had a wonderful experience every time we ate at Ovide.
The menu presented a variety of delicious dishes able to satisfy all people, from vegans to celiacs. During the weekend, there is a special brunch menu and special dishes are daily available.
The chef even customized vegetarian-friendly meals for me all nights and he personally came out to check on me and greet us.
The ingredients used to make each dish are of excellent quality, as well as the wines, and the presentation of each plate was outstanding!
The staff was amazing: David, Pablo, and Kelly surrounded us with their kindness, attention and professionalism. We were spoiled by all the personnel that were able to satisfy all our requests!
Looking forward to eating at Ovide again!! Highly recommended!