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Pizza Town & Italian Restaurant

Accommodating

Lunch

Dinner

Open Late

Italian

Offering a variety of gluten-free options, this pizza shop stands out with its cauliflower crust pizza loaded with veggies and a gluten-free cheese steak that satisfies beyond expectations. The generous toppings and flavorful sauce create a distinctive taste experience, making it a notable choice for those seeking gluten-free dining in a welcoming, small-town setting.

Accommodating

Some risk of cross-contamination

Dedicated appliances

Oven

Checked by Atly
Always inquire directly about health and safety.

171 E Market St, Jonestown, PA 17038, USA

2.4km

People are saying

Nicholas Peterson

Quite possibly the worst gluten free pizza I have ever had. I appreciate that they cooked it on a tin pan so it wouldn't be exposed to gluten in the oven, but the crust came out like a half cooked cracker. The toppings were layered on so thick that the pizza literally fell apart when I tried to eat it, which I quickly lost an appetite for. Would not recommend!

Jennifer McSherry

Driving south and in the mood for pizza. It was just a few minutes off 81. Greek salad was huge with lots of feta and freshly grilled chicken - delicious! Cauliflower crust pizza was covered with lots of veggies and flavorful sauce. Usually gluten free pizza is just meh but we really enjoyed this.