I sure hope whoever it is who makes the pizza’s or decides on what ingredients to use reads this review..
I have been all over the country searching out gluten free pizza’s, including Peurto Rico. (Technically USA) and the only place that even gets close to the level of Pomodoro’s Gluten free Margarita pizza is North fork pizza in Columbia Falls Montana. Even then. They’re a hard second place.
The sauce, the cheese, the crust its a masterpiece. Add in the fresh basil and its over. Listen, if you don’t change this recipe you’ll see me coming for as long as I’m alive. I currently drive 45 minutes passing half a dozen pizza places serving “cauliflower gluten free pizza’s” to go to Pomodoros. If i go anywhere near West Chester or downingtown you bet im stopping by.
Sincerely
Last four digits 9052
see you tomorrow