Lunch with coworkers on a Friday.
Restaurant specializing in ramen, so the main dish is ramen. There is no option for another type of Japanese dish. Yes, there are Japanese starters.
Very rich and tasty and they had a gluten-free noodle option.
Being so Japanese, the only white wine they had was sake, so we opted for water.
The worst, the atmosphere of the bar. It used to be a steakhouse and they have not invested in decoration.
In short, recommended.