The Bunker - Springwood

Celiac friendly
Breakfast
Lunch
Dinner
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Outstanding gluten-free schnitzel with gravy crafted by the chef highlights this inviting spot's dedication to accommodating dietary needs. The wide variety of gluten-free options ensures a delightful experience for coeliac guests, complemented by a sensational patio atmosphere with live music, candles, and lush greenery that creates a beautiful and relaxing ambiance. Comfortable patio chairs add to the welcoming and inclusive dining environment.
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Celiac friendly

Low risk of cross-contamination

Trained staff
Checked by Atly
Always inquire directly about health and safety.

Good to know

1

The restaurant has many vegan and gluten-free options on the menu.

2

A gluten-free bun costs an additional $4.

3

Extra cheese adds $5 to your bill, despite costing only 20 cents.

4

An extra serving of avocado costs 50 cents.

5

A surcharge applies for using a card, so plan accordingly.

Shop 8 & 9, 150 Macquarie Rd, Springwood NSW 2777, Australia
2.4km

People are saying

K
The Bunker never disappoints, me and my mum love coming here, everyone is so lovely and the food is always a ten out of ten! Special thank you to Yatin the chef who always makes my mum’s night by making the gluten free schnitzel as is her favourite with the gluten free gravy - easily the best! And special thank you to Taylor who radiates - making you feel so welcome! Couldn’t recommend this place more!
E
In short, looks like an inviting place but below average food and service and greedy pricing. And now in detail as I do if overly positive or, in this case, negative. We are new to the area and trying new places, but won't be back here. Actually had wondered why it looks so good but was not popular. On arrival the service was unfriendly and short. Then looking at the menu everything seemed so expensive for the style of place, but then also noticed the price was for the very basic version with very expensive extras. Opportunistic overcharging I'd call that. Things like $4 for a gluten free bun or $5 for extra slice of 20c cheese or 50c with of avocado. We wanted Ceasar salad, but the$25 price did not include chicken! That was$5 extra. So we ordered salmon, but they came back 5 mins later to say they don't have any in an unfriendly way. So we got a *wagyu* burger and the crab & prawn spaghetti. It looked alright, but the burger was a small step above a fast food one and the prawns were overcooked and dry. The pasta and sweet potato chips were ok. If you're from out of town, don't be fooled by the good appearance.