My husband loves eating steak here! He would go back anytime and his gluten free diet is always accommodatd. Attentive service and nice atmosphere with great booth seating.
I am both vegan and gluten free and it's definitely a challenge to eat here. I had a baked potato with vegan butter, scallions and my own vegan sour cream which I brought with me. The kitchen also prepared veggies sauteed in olive oil. Plenty of food for me, just not at all creative. I get it, it's not their focus, but I go because my husband loves it.
I was happy they had vegan butter though! Our server was great.