We didn't eat the food, I’m celiac, and I talked to the manager who said there were options, just had other restaurants that we wanted to visit. BUT the bar- A+++! amazing drinks and Xavier our bartender was phenomenal, fun and easy to talk to and joke around with (especially when he realized we weren’t people with a stick up our a$$ and could have a good time) I gave him the challenge of making me fun shots and I’m not sure who laughed more, me and my husband or Xavier. The espresso martini was phenomenal too, along with the Apple ginger sour. *Chefs kiss* amazing.