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Treylor Park Double Wide Diner

Accommodating gluten-free

Breakfast

Lunch

Dinner

Brunch

This diner offers a welcoming and chill atmosphere with a cool, classic feel and charming decor, but it falls short for those seeking gluten-free options. While the menu dazzles with inventive dishes like peanut butter and peach jam wings and hot chicken and waffle tacos, gluten-averse guests will find limited accommodations, as gluten-free choices are scarce and not a focus here. The cheesy grits and Bloody Mary remain highlights, but gluten-free diners may need to explore other venues for a fully satisfying experience.

Accommodating

Some risk of cross-contamination

Trained staff

Checked by Atly
Always inquire directly about health and safety.

135 W Bay St, Savannah, GA 31401, USA

2.4km

People are saying

C C

Came in for breakfast on our way out of town. Food was really delicious. Kids had chocolate chip pancakes, wife had an omelette and I had the skillet. Waitress highlighted what was gluten free on the menu for the wife. Great experience and would go there again

Madhan Ramachandran

Had higher hopes for this place, but not what I expected at all. We came on a Sat. morning and though it was not particularly busy, it took more than 12-15 minutes just to get our coffee... (Ordered 3, got 2). I understand places are short-staffed these days, so was willing to overlook that one. We ordered 2 orders of single pancakes with strawberry on top, but when they made it, it was a stack with compote sandwiched in between. However, once the chef was told it was a single order each, he just moved one pancake to a new plate...so one pancake was smothered in compote and the other had only about a nickel size amount on it and was soggy on the bottom. Still got charged $2 for extra fruit. The Chef just seemed disinterested in working. The omelette we ordered was just stuffed with cheese and had the toppings we ordered sprinkled on top... Not mixed in as one would expect. Lastly ordered the potato 'crisps'...oddly the hash browns were crisper. After a while these became just flexible fries. Lastly, if you are gluten-averse, you are out of luck. Savannah is full of great restaurants... Especially in the waterfront area. But this one missed the mark badly for me.