Excellent from beginning to end, even with gluten free requirements. A small scale gem with personalized, friendly service, knowledgeable staff and adaptable kitchens.
Had the gluten free pasta shrimp ala vodka among other dishes and the shrimp were large and perfectly tender, and the gluten free pasta (rigatoni) tastes great. They said all sauces are made to order so any sauce can be made gluten free, it’s just the packaged pastas and linguinis that can’t be. And they have four delicious gluten free desserts as well.
All in all you can’t go wrong with what you choose, so go with what your stomach tells you you want that night. You’ll probably be back for more another night.